Our client is an innovative, fast-growing company that’s redefining better-for-you treats! They are seeking a Food Scientist to support research and product development in refrigerated items and baked goods . This exciting role combines lab experimentation, formulation development, and collaboration with cross-functional teams to bring delicious, clean-label products from concept to commercialization.
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Bring your passion for innovation and love of food science to a mission-driven company dedicated to clean, indulgent baked goods!
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